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	<title>Comments on: Egg Salad with Perfectly Hard Boiled Eggs: A Quick, Nutritious Lunch or Dinner</title>
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	<link>http://www.chowmama.com/2009/06/30/egg-salad-with-perfectly-hard-boiled-eggs-a-quick-nutritious-lunch-or-dinner/</link>
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		<title>By: Jennifer</title>
		<link>http://www.chowmama.com/2009/06/30/egg-salad-with-perfectly-hard-boiled-eggs-a-quick-nutritious-lunch-or-dinner/comment-page-1/#comment-510</link>
		<dc:creator>Jennifer</dc:creator>
		<pubDate>Thu, 02 Jul 2009 01:26:55 +0000</pubDate>
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		<description>Ah, Zaytoons!  Oh, how I miss my old neighborhood. 

Fage is probably a nice alternative to mayo. But, not to be gross, but would vanilla yogurt be just awful? I&#039;m anti-mayo myself and avoid it as much as possible but have a hard time finding options.</description>
		<content:encoded><![CDATA[<p>Ah, Zaytoons!  Oh, how I miss my old neighborhood. </p>
<p>Fage is probably a nice alternative to mayo. But, not to be gross, but would vanilla yogurt be just awful? I&#8217;m anti-mayo myself and avoid it as much as possible but have a hard time finding options.</p>
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		<title>By: stacie</title>
		<link>http://www.chowmama.com/2009/06/30/egg-salad-with-perfectly-hard-boiled-eggs-a-quick-nutritious-lunch-or-dinner/comment-page-1/#comment-504</link>
		<dc:creator>stacie</dc:creator>
		<pubDate>Tue, 30 Jun 2009 18:15:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.chowmama.com/?p=3300#comment-504</guid>
		<description>hm. not sure. try it! many things i end up posting begin as experiments. and many things that i experiment with don&#039;t end up making it as post! it might be a little overly tangy. but, it&#039;s definitely not out of the realm. my gut would be to start with the greek kind, which is nice and creamy even at 0% fat. let us know how it goes!!</description>
		<content:encoded><![CDATA[<p>hm. not sure. try it! many things i end up posting begin as experiments. and many things that i experiment with don&#8217;t end up making it as post! it might be a little overly tangy. but, it&#8217;s definitely not out of the realm. my gut would be to start with the greek kind, which is nice and creamy even at 0% fat. let us know how it goes!!</p>
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		<title>By: Susan</title>
		<link>http://www.chowmama.com/2009/06/30/egg-salad-with-perfectly-hard-boiled-eggs-a-quick-nutritious-lunch-or-dinner/comment-page-1/#comment-503</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Tue, 30 Jun 2009 18:02:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.chowmama.com/?p=3300#comment-503</guid>
		<description>Can you use yogurt instead of mayo, or will it taste too weird?  I just don&#039;t stock mayo in the house because I never use it up fast enough.  But plain yogurt we always, always have.</description>
		<content:encoded><![CDATA[<p>Can you use yogurt instead of mayo, or will it taste too weird?  I just don&#8217;t stock mayo in the house because I never use it up fast enough.  But plain yogurt we always, always have.</p>
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